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Photo courtesy of Deen Homestead BasketryAs the weather is starting to cool and the leaves starting to turn, doesn't a cup of hot tea sound delicious? My favorite flavor used to be Cherry Almond Tea, but it's not being made anymore. Anybody have a good recipe for it?
Well, if I can't have my favorite tea, then at least I can have a favorite teacup. Aren't these adorable. Julie, over at Deen Homestead Basketry has a free pattern on her website for them. You can link to it HERE.
Hope you'll give it a try and be sure to stay warm in your part of the world.
By the way...What is your favorite flavor of tea? I'd like to hear.
Happy Weaving,
Nancy
3 comments:
Cherry Almond is my all-time favorite too...but hard to find!
If I can't have that, then I like Chai Spice!
I know it sounds wierd, but this recipe for cherry almond tea does work. It is good both hot or cold:
2 1/4 cups sweetened instant tea ( or unsweetened, if you prefer)
2 packages unsweetened cherry Kool-Aid
2 tsp almond extract
Place all ingredients in a food processor; process until well blended. Store in an airtight container. Yield about 1 - 1/2 cups tea mix.
To serve: Stir 2 teaspoons mix into 8ounces hot or cold water.
Julie: I just received your basket in the mail today, and I love it! Thank you so much!
Thank you JR. I'm going to give it a try!
Hugs,
Nancy
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